About Stonewall Kitchen:
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Most of us coffee lovers know what the cooking term Cafe Au Lait means (a half and half mixture of hot coffee and hot milk), but what about à la Meuniere? For those of you who are asking even how to pronounce the word à la Meuniere (moon-yare) is a technique that allows flour to form a thin, golden crust on sautéed or fried items. For the majority of non-cooks we watch in envy to the masterpieces the chefs on the Food Network create! Yet while we envy the likes of Emeril, Molto Mario, Ming Tsai, Martha Stewart, Graham Kerr, or Wolfgang Puck Stone Wall Kitchen would like to change our attitudes and our abilities in the kitchen.
Eleven years ago, on a three-foot square card table at a local farmers market Stonewall Kitchen began proudly displaying the few dozen items they had just finished hand labeling. From that humble beginning Stonewall Kitchen has transformed into a kaleidoscope of palatable New England confections.
Stonewall Kitchen offers an award winning assortment of specialty foods, tasty kitchen gifts, kitchenware, kitchen décor, and gourmet foods to go!
Stonewall Kitchen offers homemade butters & toppings, chutneys, jams & marmalades, mustards, vinegars & dressings, relishes & salsas, sauces, soups, stews, spices, syrups, chocolates & candy, gift baskets, bake ware, barware, recipe books, cookware, glassware, small appliances, storage bins, tableware, linens, baskets, totes, candles, coasters, country clocks, wall hangings, soaps, cleaners, vases, decorations, and hand-crafted wardian cases.